thegarlicbread.com

Category: motivation

  • Back to school…

    Nobody asks garlic bread for its GPA.
    Nobody cares if it took AP Physics or regular.
    AP Physics is temporary. Garlic bread is there for life, anytime, anywhere.

    It shows up. It smells amazing. It makes people feel good.
    That’s enough.

    Be garlic bread. Do your best.
    Grades are numbers. You’re more than that. You are something more than just school.

    Especially if you’re a garlic bread enjoyer.

    Back to school motivation for y’all. Gonna be brutal this year.

    – Pat

    About Me
    Hey! I’m Pat, a high school student who enjoys great bread, building cool things online, and technology. I’m just getting started on my writing journey!

    When I’m not taste-testing garlic bread, I’m working on sustainability projects, web development, or tinkering with tech.

    📬 Reach out: hello@thegarlicbread.com

  • Wisdom Post 2

    Let’s talk about stale garlic bread.

    Forgotten on the counter. Slightly stiff. A shadow of its former self.
    You look at it and think,

    “It had potential… but does it still have some?”

    YES

    But here’s the thing:
    It just needs heat. Not a lot. Just heat.

    When you toast stale garlic bread it becomes an entirely different product overall.
    The outside gets crisp again.
    The inside softens. Maybe it’s crispy inside if you are that person.

    The flavor comes back and reconcentrates into something more crunchy than before.

    It’s not the same as before.
    But honestly I don’t care. You shouldn’t either to be honest.

    This is a lesson to everyone.

    Next time you feel stale, don’t toss yourself out.

    Just like garlic bread, there is more than what the surface might seem.

    Cheers to the second wisdom post!

    -Pat

    About Me

    Hey! I’m Pat, a high school student who enjoys great bread, building cool things online, and technology. I’m just getting started on my writing journey!

    When I’m not taste-testing garlic bread, I’m working on sustainability projects, web development, or tinkering with tech.

    📬 Reach out: hello@thegarlicbread.com

  • Motivation Post for Everyone

    You don’t need a reason.

    You don’t need a special occasion.

    You don’t need guests.

    You don’t even need pasta.

    You can make garlic bread just because.

    Right now.

    For yourself.

    I prefer Wegmans garlic bread toasted when fresh.

    You could have your own favorite and I don’t judge.

    It can be any type of bread with garlic and bread form, and hey, that’s your own garlic bread concoction.

    “Garlic bread, it’s the future, I’ve tasted it.”

    — Peter Kay

    I’m not sure who that guy might be but it sounds like he’s someone I trust.

    That is really all I gotta say this week.

    Thank you for coming to my TEDx.

    — Pat

    About Me

    Hey! I’m Pat, a high school student who enjoys great bread, building cool things online, and technology. I’m just getting started on my writing journey!

    When I’m not taste-testing garlic bread, I’m working on sustainability projects, web development, or tinkering with tech.

    📬 Reach out: hello@thegarlicbread.com